Quote:
Originally Posted by shivtim
^Yeah and a bunch more, for example there are a couple in Midtown with work underway (including another revolving sushi place) and I'm excited for SugarLoaf in Reynoldstown and the reincarnation of Eats in Lee+White. A lot of local blogs/media have focused on restaurant closings in the past few months (especially in West Midtown) but to me it just seems like a medium amount of turnover.
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Atlanta has a fairly long history of binging and purging food concepts.....Pleasant Peasant, anyone? The Abbey....Pura Vida....Highland Bakery...Noche
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