Quote:
Originally Posted by ocman
It seemed like a thing that existed in everyone's idea of what Angelenos and Californians are eating ,more so than the reality.
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Hehe!
I would be very shocked if another thing from my childhood becomes an American "trend": Ube jam (halayang ube) on toast, or on pandesal. Mmmmm...
I never liked Nutella. And, Nutella gives me the trots!