Quote:
Originally Posted by PhotoJim
Tony Roma's is pretty decent but the best ribs in town, by far, are at Jack Keaton's. Their ribs hold their own with almost any US barbecue joint I've visited. (There are a couple in Kansas City that I'd put ahead, but K.C. is probably the best place in the world to have barbecue ribs.)
JK's brisket is pretty good, too.
|
I much prefer Smokin Okies ribs - they use a dry rub instead of sticky BBQ sauce. But Jack Keaton's has kick-ass cornbread.