Quote:
Originally Posted by Illithid Dude
No, I didn't like Downtown and I wasn't happy with the food separately. It seemed like a food culture hadn't taken shape yet.
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OK. I can accept that. I think most people would disagree though. Honestly, most of the food found along the beaches and downtown and the Gables isn't really my style. I prefer cheaper, more homey dives. But a lot of people love it.
Since we're on food. I've had some amazingly bad food in NYC. Lots of good food too, but a lot of bad. It's not always easy for an outsider to figure these things out.
DC has a dearth of restaurants in the tourist areas which surprised me. Eating in museum food courts gets old after a while.
Philly was surprisingly good as were LA's diners and burger stands. Lots of good, cheap food out there. I guess I was expecting more Hollywood, less middle class.
I've had surprisingly good Mexican food in the mountains of NC.
In London, I was surprised by how few places served British food. I noticed a lot of mid-level Italian eateries.