Quote:
Originally Posted by Coldrsx
Any reports on downtown dining week?
We are hitting a few places this week.
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I went to Niche on Friday night, had the $50 5 course option.
I had Lentil Soup, Beef Carpacio, Meat and Cheese Plate, Beef Cheeks, and the Bundt Cake for dessert. All my choices were great, and everyone in my group enjoyed their choices. Awesome value, perfectly paced evening, good service, I would recommend checking it out. You will probably want to make reservations, small room, maybe seats 24 people.
On the other hand... Went to Pampa on Saturday night. I was dissapointed in our expirence. Bad service from our waitress, she would of fit right in at Dennys... We were placed in the back room which has a bad atompshere, and inconsistant meat visits. The salad bar was very weak in comparison to everyother restaurant I have been to. The side dishes were cold and mediocre. And no Chimichurri Sauce! - Which I understand is not Brazilian - but Argentinian, they will probably add it...
I will go back in the summer sometime to see if they worked out some of the kinks.